12/01/11
Lunch break
The meals here are too much. They (the guides Paeng, Sophat, and Hoeung) often order for us. Today’s lunch consisted of sliders and fries, fried rice, fish, spaghetti with vegetables (corn, green beans, onions), chicken in spicy sweet pineapple sauce, and fresh fruit for dessert. To put it another way, we all thought the sliders and fries would be plenty.
As we stuffed ourselves, across the way a number of construction workers took advantage of their lunch break to rest in the building in progress across the street.
OSHA – No such thing. Safety ropes. Nope. Hard Hats. Nada. Welcome to Cambodia…sleep tight.
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